Project Description


Front of House Manager, Level 39

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Something about working as a manager at CH&Co

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“My whole experience with Lusso has been a development … I love it!”

Daniele studied Hospitality Management at Bournemouth University, inspired by his work at Henden Hall Hotel when he was 16.

Before coming to CH&Co, Daniele enjoyed a brilliant year at Le Manoir Aux Quat Saisons, gained a Level 1 & 2 WSET, Master Inholders Competition, graduated from Bournemouth University and realised that hotels were not the place for him.

Since September 2013 Daniele has been working as a trainee Lusso manager, a role that he loves. These six months have been a fantastic learning experience, allowing him to gain an understanding of the full remit of Lusso unit operations.

Daniele’s hard work and dedication to the company has been recognised and he is now enjoying his new role as Front of House Manager at Level 39. Well done Daniele!

My favourite part of the Job …

“My day-to-day responsibilities for running the hospitality floor, the support from my mentor and having weekends off.”